HACCP Certification Class: Friday, April 24 and Saturday, April 25

Shared on behalf of Hope & Main

“Charlie Gioglio of the HACCP Consulting Group in Fairfax, VA, will deliver the full HACCP Certification Class. This two-day Hazard Analysis and Critical Control Point (HACCP) course is designed to provide students with an understanding of the Seven Principles of HACCP as defined by the National Advisory Committee on Microbiological Criteria for Foods (NACMCF), and deliver guidance on writing and implementing HACCP plans for their processes.  The course is presented in lecture format and augmented by numerous hands-on workshops where students work together in HACCP teams to perform Hazard Analyses and develop HACCP plans. Each student receives a HACCP manual, with sample forms and reference material, and a certificate upon successful completion of the course. This Class, which normally costs $795 or more, will be offered at a deeply discounted rate.”

Location: Hope & Main, 691 Main Street in Warren
Fee: Members $200 General Public $600.00

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